Shchi for a child from fresh and sauerkraut: a recipe. At what age can you give your child soup from fresh and sauerkraut?

Cook the cabbage soup with fresh or sauerkraut for one time. A child's food should always be freshly prepared.

Content

Shchi is a Russian dish. Its main difference is the addition of sauerkraut, which gives the dish a refreshing and sour taste.

  • Many mothers are concerned about the age at which the first courses can be given to babies. After all, parents are worried about the proper and full nutrition of their child.
  • For children new dishes are introduced with caution, in small portions.
  • Despite the fact that the soup boiled sour cabbage, this dish can be cooked in such a way that it is useful for very small child.

From what age can you give your child soup from fresh and sauerkraut?

At what age can you give your child soup from fresh and sauerkraut? From what age can you give your child soup from fresh and sauerkraut?

The first dishes, namely potato soup is introduced into the diet of a child from 5-6 months. But the dish should be grinded in a blender and given to a crumb in the form of a semi-liquid gruel.

Important: Pay attention to the freshness of the products from which you prepare the baby soup.

At what age can you give your child soup from fresh and sauerkraut? Cabbage soup from fresh cabbage enter in a food allowance of a crumb from 6 months - small portions and in the ground form. Gradually, to 1 year, you can not finely grind the potatoes in the soup, because the child already has several teeth, and he can chew soft vegetables yourself. Cooked cabbage should be grinded, especially if it is tough.

Important: Pour sauerkraut cabbage into the baby's diet from the age of 3 years. But before cooking, rinse the cabbage in a colander to wash out excess acid. Thanks to this, the soup will taste soft and delicious.

Cabbage soup with fresh cabbage for a child 1 year: prescription

Fresh cabbage soup for a child 1 year old: recipe Cabbage soup with fresh cabbage for a child 1 year:

recipe for cooking vegetables finely cut is not necessary, because during cooking lost all the vitamins. Better after cooking, ground the fork with a fork or blender, but not finely.

Important: If you cook the broth for soup on the meat, then it should be cut into pieces, and then grind in a blender. You can make a broth of meatballs meat, which are prepared from minced chicken, veal or rabbit. Meat for cooking take low-fat varieties.

Remember: Cook the soup for the baby one at a time, so that the dish is always fresh.

Fresh cabbage soup for a child Fresh cabbage soup for a child

How to cook cabbage soup for a 1 year old baby - recipe:

Ingredients:

  1. Meat or minced meat - 50 grams
  2. Potatoes - 1 pc
  3. Cabbage - 50
  4. grams Carrot - half a carrot of medium size
  5. Sol - bit

Preparation:

  1. Pour into a small saucepan 1-1.5 cups of water. Put water on the fire to boil.
  2. Put the meat or meatballs into the boiling water( make small balls beforehand).Meat should be cooked for at least 1.5 hours, meatballs - half an hour.
  3. When the meat is cooked, pull it out onto a separate plate.
  4. Put the vegetables into the ready boiling broth. Cook for 15-20 minutes until soft.
  5. At the end of cooking, salt a little and turn off the finished soup.

Important: You can not fry children's soups. If the child will eat the first dishes with fried, he may have various gastrointestinal diseases associated with digestion( dyskinesia, gastritis).

Now pull the boiled vegetables onto the plate and shake them with a fork or blender. Kashitsu dilute the broth to get a semi-liquid dish. Meat grind in a blender, and meatballs can also be pounded with a fork. Put the meat in the prepared dish, and feed the child.

Important: For an adult, such a soup will seem tasteless, but for a child - this is the most useful and nutritious food.

Cabbage soup with fresh cabbage for a child 1,5 - 2 years: recipe

Shchi from fresh cabbage for the child 1,5 - 2 years: the recipe Cabbage soup with fresh cabbage for a child 1,5 - 2 years: recipe

children 1.5-2 years already can chew their own food, And therefore you can not crush your child's first meal. But, if the meat turns tough, then you need to grind it a bit in a blender, otherwise the crumb can be choked with a hard piece.

How to cook soup from fresh cabbage for a child 1,5-2 years - recipe:

Ingredients:

  1. Meat or minced meat - 75 grams
  2. Potatoes - 1pc
  3. Cabbage - 75-100 grams
  4. Carrots- half of 1 tuber
  5. Tomato - half 1 vegetable
  6. Greens - pinch
  7. Sour cream - 1 tsp.
  8. Sol - bit

Preparation:

  1. Boil the broth from the meat( for 1-1.5 hours) or minced meat( half an hour).Get the meat on the plate.
  2. Put boiled potatoes, cabbage, carrots and half a peeled tomato in boiling broth. Cook the vegetables for 15-20 minutes.
  3. When the vegetables are ready, they can be crocked a bit right in the pan. If you finely chopped potatoes and cabbage, and carrots were rubbed on a grater, then serve the baby, without crushing.
  4. After grinding or at the end of cooking, if the vegetables have been finely chopped, boil the soup once more. Add a pinch of finely chopped dill.
  5. Salt the dish and remove from heat.
  6. Pour soup into a plate, put 3-4 meatballs or several pieces of meat. Put a spoonful of sour cream and stir. If the meat is hard, before you put it in a bowl, chop it into a blender.
  7. Children's soup is ready for use.
Fresh cabbage soup for a child 1,5 - 2 years old Cabbage soup with fresh cabbage for a child 1,5 - 2 years

Important: you can put in the first of the green food for the baby only dill, finely ground but , the baby choked. You do not need to put the bay leaf . It is necessary to salt slightly. If the baby eats meals without salt, then do not put it at all. After all, unsalted dishes are more useful for a young child.

Cabbage Sauerkraut children: recipe

Cabbage soup for children: recipe Cabbage Sauerkraut children: recipe

your child is 3 years old? You can boil cabbage soup with sauerkraut. But you can not make a frying pan, the vegetables are spread into the broth fresh. You can add a little onion in the water. The bay leaf is also not placed, salt to taste.

So, we cook soup from sauerkraut for children - recipe:

Ingredients:

  1. Meat or minced meat - 75 grams
  2. Potatoes - 1pc
  3. Cabbage - 75-100 grams
  4. Carrots - half 1 tuber
  5. tomato - 1 half vegetable
  6. Onions - 1 half vegetable
  7. Vegetation - pinch
  8. Sour - 1 tsp
  9. Sol - bit

Preparation:

  1. Boil the broth from the meat or meatballs. After half an hour, if meatballs were brewed, and 1.5 hours, if cooking meat, remove the pan from the fire. Take the finished meat on a plate.
  2. Put the saucepan on fire again, and after boiling, place the finely chopped potatoes, the mashed carrots and the chopped tomato. Rinse cabbage under cold water in a colander and allow to drain. Lay the cabbage to the potatoes, carrots and tomatoes.
  3. In another saucepan pour water and put it on the gas. When the water boils, dip into the water half the chopped onion. Cook the onions for 5 minutes. Take the onion on a plate.
  4. Send the onion to other vegetables and continue cooking for 15 minutes.
  5. At the end of the cooking, place finely chopped dill and sprinkle a little. Turn off the fire.
  6. Pour the cabbage soup into a plate, put the meatballs or meat and 1 teaspoon of sour cream.
Cabbage soup from children Sausage cabbage soup for children

Tip: If your child at 3 years with pleasure eating cabbage soup, then the portion can be slightly increased. But do not get carried away so that the baby does not overeat, or obesity may develop.

Remember that every child is an individual. If your crumb does not like soup with cabbage, do not cook. Let time pass, and then he can appreciate the taste of these mother's soup. If a child loves soup, cook it every day, but with fresh cabbage. The first dishes from sauerkraut can be given to the baby not more than once a week.

Diverse food - Dr. Komarovsky's school